I had another granola making adventure this morning. It has been a rather yummy one. I will have to post a recipe soon, but I don't measure ANYTHING, so if I estimated, it might not come out totally right.
So I put sesame seeds in it this time while I was cooking. Low and behold, I heard some popping, and I got popped sesame seeds.
Funny how the world works.
Friday, January 18, 2008
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